The following salsa or sauce mix is used in the making of the tamales below.
Ingredients-
4 onions, thinly sliced
3 heads of garlic smashed with rock
3 to 4 cups water
1 large sweet or bell pepper, diced
1 chili pepper, diced
6 cubes Maggi de Pollo boullion
1/4 cup vegetable oil
Combine and cook to thicken in saucepan.
Mama Zeneida says this is a base for many "sauces", to make spagetti sauce, simply add tomatoes.
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